Alternative Story Format

Betsy Dienes
Alternative Story Format
JOUR3610
October 19, 2009

People on the Street: How Important is Eating and Buying Locally Grown Food to You?
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What is the Biggest Factor Holding You Back From Eating Locally Grown Food?
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“Being a college kid on a budget definitely limits my ability to buy locally grown food,” said Anna Roth, a senior at the University of Georgia majoring in magazines. “I would if I could, but it’s just not practical.”

“I honestly never even thought about that,” said Sophie Oreck, a sophomore at the University of Georgia majoring in psychology. “I just eat what I think tastes good.”

“I make it a personal goal of mine to only eat locally grown foods,” said Mary Katherine Ashmore, manager of Transmetropolitan. “I feel like I’m doing something for my body and the community. I’ll slip up every now and then, but overall I’m pretty good about it.”